Fired on the flat-top

GrillSnap started with one griddle, a paper-wrapped smash burger and a line out the door. Every patty is pressed to order, every basket of fries is salted the second it leaves the oil, and nothing sits under a heat lamp.

A smash burger cooking over open flame on the GrillSnap flat-top

About this demonstration

This website is a portfolio demonstration of a complete restaurant ordering platform. The menu, deals, orders, customers and revenue figures are realistic sample data. Placing an order creates a simulated ticket that flows through the staff dashboard exactly the way a real one would.

No payment is processed, no card details are collected or stored, and no order reaches an actual kitchen. The architecture is organized so a real database, payment provider and notification service can be connected later without rebuilding the experience.